Balsamic and Olive Oil Dressing with Chianti Wine (12 oz.)

from Vino de Milo
Est. ship date: FRI, Jan 30
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We start with extra virgin olive oil, add a tangy balsamic vinegar and complete this classic French vinaigrette with fresh garlic and a touch of Dijon mustard. This dressing also makes an exceptional marinade.


filtered water, non-GMO canola oil, balsamic vinegar, apple cider vinegar, Chianti wine, extra virgin olive oil, fresh garlic, Dijon mustard (water, mustard seeds, vinegar, salt, citric acid), sea salt, xanthan gum (a natural thickener), coarse black pepper

Fresh herbs, locally-grown ingredients, superior wines. What's not to love? Founded by Jonathan Milo Leal in 2003, Vino de Milo offers pasta sauces and salad dressings made from scratch in small batches by hand.
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